Carbohydrate Chemistry, Biology and Medical Applications Books

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Carbohydrate Chemistry Biology and Medical Applications


Carbohydrate Chemistry  Biology and Medical Applications
  • Author : Hari G. Garg
  • Publisher : Elsevier
  • Release : 2011-09-06
  • ISBN : 0080558143
  • Language : En, Es, Fr & De
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The finding by Emil Fischer that glucose and fructose on treatment with phenylhydrazine gave the identical osazone led him to the elucidation of stereochemistry of carbohydrates. Since then, progress in the field of carbohydrates has been amazing with the unraveling their basic structure, biosynthesis, immunology, functions, and clinical uses, for pure carbohydrates and for protein-linked carbohydrates (glycoproteins and proteoglycans). The chapters in Carbohydrate Chemistry, Biology and Medical Applications present a logical sequence leading from the chemistry and biochemistry of carbohydrates, followed by their role in various pathological conditions, to carbohydrates as potential therapeutic and diagnostic agents. This book offers a detailed panoramic review of the chemistry and biology of carbohydrates for chemists, biologists and health professionals. Each chapter is authored by contributors expert in the particular area of research. Explains how carbohydrates are important to life Details the chemistry, biology and medical aspects of carbohydrates Interdisciplinary and international team of authors

Carbohydrate Chemistry


Carbohydrate Chemistry
  • Author : Laura Cipolla
  • Publisher :
  • Release : 2015
  • ISBN : 1783267194
  • Language : En, Es, Fr & De
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The structural complexity and the synthetic challenges facing glycans have historically hampered efforts to study their multifaceted roles and the application of carbohydrates in drug development. However, in very recent years, new synthetic techniques flanked by the growing knowledge about carbohydrate involvement in physiological and pathological states has spurred renewed interest in the chemistry, biology and therapeutic potentialities of carbohydrates. This book offers an overview of key aspects of carbohydrate biology and chemistry that are fundamental for the design of novel therapeutics. The four-part structure of this book introduces these essential components to life, starting from their structure and biological roles and covering analytical methods and synthesis which pave the way for the development of a wide range of therapeutic applications. Leading experts from around the world are brought together to offer their recent research with the ultimate aim of enlightening the reader on the complex yet exciting field of carbohydrate chemistry. Academic and industrial researchers in structural biology, drug discovery and carbohydrate chemistry will find this book an essential guide to the latest research and future potential of medicinal chemistry.

Carbohydrate Chemistry


Carbohydrate Chemistry
  • Author : Maxwell F Kennedy
  • Publisher : Oxford University Press
  • Release : 1988
  • ISBN : UOM:39015016100417
  • Language : En, Es, Fr & De
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Relevant not only to chemists but also to biochemists and biotechnologists, this book provides a broad and detailed overview, stressing applications rather than pure theory.

Carbohydrate Recognition


Carbohydrate Recognition
  • Author : Binghe Wang
  • Publisher : John Wiley & Sons
  • Release : 2011-09-09
  • ISBN : 1118017579
  • Language : En, Es, Fr & De
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This book contains contributions from interdisciplinary scientists to collectively address the issue of targeting carbohydrate recognition for the development of novel therapeutic and diagnostic agents. The book covers (1) biological problems involving carbohydrate recognition, (2) structural factors mediating carbohydrate recognition, (3) design and synthesis of lectin mimics that recognize carbohydrate ligands with high specificity and affinity, and (4) modulation of biological and pathological processes through carbohydrate recognition.

Carbohydrate Chemistry Chemical and Biological Approaches Volume 44


Carbohydrate Chemistry  Chemical and Biological Approaches Volume 44
  • Author : Amelia Pilar Rauter
  • Publisher : Royal Society of Chemistry
  • Release : 2020-10-06
  • ISBN : 9781788013680
  • Language : En, Es, Fr & De
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This invaluable volume contains analysed, evaluated and distilled information on the latest in carbohydrate research.The discovery and synthesis of novel carbohydrates and mimetics with diverse applications continues to be a major challenge for carbohydrate chemists. The understanding of the structure and function of carbohydrates and glycoconjugates remains vital in medicine and molecular biology. Covering both chemical and biological science related to the particular volume topic, this series demonstrates the interdisciplinary nature of modern carbohydrate research, and benefits any researcher who wishes to learn about the latest developments in the carbohydrate field.