Cyclospora and Cyclosporiasis Books

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Cyclospora and Cyclosporiasis


Cyclospora and Cyclosporiasis
  • Author : Long-Xiang Zhang
  • Publisher : Academic Press
  • Release : 2021-04-30
  • ISBN : 9780128216224
  • Language : En, Es, Fr & De
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Cyclospora cayetanensis is a microscopic parasite that can be transmitted via food or water sources and causes intestinal disease (Cyclosporiasis) in humans. Cyclospora and Cyclosporiasis: Epidemiology, Diagnosis, Detection, and Control reviews 22 species of Cyclospora and discusses C. cayetanensis infection in humans. This book offers comprehensive coverage that includes taxonomy and biology, molecular characteristics, and transmission of the parasite. It also provides researchers, clinicians, public health officials, and food safety officials with basic data for the epidemiology of the Cyclospora spp. or C. cayetanensis, as well as strategies to monitor large-scale outbreaks of Cyclospora spp. or C. cayetanensis. The book further covers clinical symptoms, diagnostic methods, and means of treatment and prevention of this disease and informs readers of the hazards of the parasite, common means of transmission, and self-protection measures. Provides the taxonomy of 22 species of Cyclospora (including two newly identified Cyclospora species) Covers the scenarios and characteristics of recent epidemics in the world, susceptible populations, and the risk factors in the transmission of the C. cayetanensis Summarizes recent developments in detection methods of Cyclospora spp. or C. cayetanensis in humans, animals, and the environment

Cyclospora cayetanensis as a Foodborne Pathogen


Cyclospora cayetanensis as a Foodborne Pathogen
  • Author : Ynés R. Ortega
  • Publisher : Springer
  • Release : 2017-04-18
  • ISBN : 9783319535876
  • Language : En, Es, Fr & De
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This Brief provides a comprehensive overview of Cyclospora cayetanensis, a protozoan apicomplexan parasite that leads to outbreaks of traveler's diarrhea in consumers. The main characteristics of Cyclospora cayetanensis infection are covered, including documented outbreaks, regional patterns and statistics. Various transmission routes for this parasite are outlined, with a focus on foodborne transmission. A major focus of Cyclospora Cayetanensis As A Foodborne Pathogen is the detection of Cyclospora cayetanensis in different food matrices. Decontamination procedures for the occurrence of this parasite in all major food types are outlined in detail, as well as current risk assessment procedures and regulations. The difficulty in minimizing the risk of infection in fresh produce is covered, plus potential solutions for this problem. This Brief not only comprehensively covers the current state of foodborne Cyclospora cayetanensis but also looks to future challenges in the detection, prevention and removal of this parasite in foods.

Netter s Infectious Diseases E Book


Netter s Infectious Diseases E Book
  • Author : Elaine C. Jong
  • Publisher : Elsevier Health Sciences
  • Release : 2011-09-09
  • ISBN : 9781455712250
  • Language : En, Es, Fr & De
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Netter’s Infectious Diseases provides a comprehensive yet concise overview of current global infectious disease concerns. Elaine Jong and Dennis Stevens cover the basics of the field using beautiful Netter illustrations and accessible "need to know" information on major conditions and problems— including multi-drug-resistance, Staph infections, Chagas disease, and the flu. In print and online, it’s a great tool for quick review or for sharing with patients and staff. Review the basics of infectious disease through comprehensive coverage contained in a single volume reference. Apply "need to know" information from the uniformly concise text and instructive Netter paintings. View detailed Netter illustrations that provide a quick and memorable overview of microbiology, pathophysiology, and clinical presentation. Stay current on modern infectious disease concerns—such as multi-drug-resistant tuberculosis, Staph aureus, Chagas disease, and the flu—with new illustrations in the Netter tradition specifically created to address new topics. Access a companion website at www.netterreference.com featuring the complete searchable text, an Image Bank containing all of the book’s illustrations...downloadable for your personal use, plus 25 printable patient education brochures.

Global HIV AIDS Medicine


Global HIV AIDS Medicine
  • Author : Paul Volberding
  • Publisher : Elsevier Health Sciences
  • Release : 2008
  • ISBN : 9781416028826
  • Language : En, Es, Fr & De
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HIV/AIDS management poses many different challenges around the world, and the therapies available in the West are often not economically feasible in developing countries. This new book is the first to address the myriad of clinical difficulties faced by health practitioners worldwide in managing HIV/AIDS. Edited by the same authorities responsible for the highly respected reference "The Medical Management of AIDS," with Associate Editors that include the President of the International AIDS Society and a preeminent opinion leader in the fight against AIDS in Africa, and authored by a "who's who" of current global experts on HIV and AIDS medicine, this visionary text presents all the practical, indispensable information that clinicians everywhere need to offer their patients the best possible care. Access reliable, up-to-the-minute guidance that addresses the realities of HIV/AIDS management in your geographical region, thanks to contributions from a global cast of renowned expert clinicians and researchers. Locate the clinically actionable information you need quickly with an organization that mirrors the current state of the AIDS epidemic and the different needs of Western vs. developing-world patients and clinicians. Diagnose AIDS manifestations confidently by comparing them to full-color clinical images. Review essential data quickly through numerous at-a-glance tables.

Foodborne Parasites


Foodborne Parasites
  • Author : Ynes R. Ortega
  • Publisher : Springer Science & Business Media
  • Release : 2006-11-22
  • ISBN : 9780387311975
  • Language : En, Es, Fr & De
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This book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa, and the helminths: cestodes (tapeworms), nematodes (round worms), and trematodes (flukes). Each chapter covers the biology, mechanisms of pathogenesis, epidemiology, treatment, and inactivation of these parasites. This important new text offers a better understanding of the biology and control of parasitic infections necessary to reduce or eliminate future outbreaks in the U.S. and elsewhere.