Dip Into Something Different Books

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Dip Into Something Different


Dip Into Something Different
  • Author : Melting Pot
  • Publisher : Melting Pot Restaurants
  • Release : 2008
  • ISBN : 0979728304
  • Language : En, Es, Fr & De
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A collection of fondue recipes from The Melting Pot restaurant.

The Dip


The Dip
  • Author : Seth Godin
  • Publisher : Penguin
  • Release : 2007
  • ISBN : 1591841666
  • Language : En, Es, Fr & De
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The author of Permission Marketing and Purple Cow shares insights into knowing when to support or fight corporate systems, explaining how to recognize and drop defunct practices to protect profits, job security, and professional satisfaction.

Fondue


Fondue
  • Author : Rick Rodgers
  • Publisher :
  • Release : 2001-11
  • ISBN : 0060006242
  • Language : En, Es, Fr & De
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Essential Fondue Cookbook


Essential Fondue Cookbook
  • Author : Erin Harris
  • Publisher : Rockridge Press
  • Release : 2020-05-19
  • ISBN : 164611731X
  • Language : En, Es, Fr & De
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Can-do fondue cookbook--75 recipes for easy-cheesy party fun What's better than a dinner party centered around a bubbling pot of delectable, melted goodness? The Essential Fondue Cookbook is your guide to a communal feast that unites different cultures and flavors, offering countless ways to indulge in a delicious life. Start by learning all of the important tips for throwing a fondue gathering--from how to pick the right fondue pot to how to select the finest cheeses. With this fondue cookbook, you'll dive into 75 deliciously dippable recipes ranging from classic cheese dishes to savory desserts that will elevate any get-together from mundane to memorable. Cook. Dip. Enjoy. Check out what else this fondue cookbook includes: Fondues and don'ts--Discover why swirling your dipper in a figure eight is good and eating straight from your sharpened long-handled fondue fork is bad. Beyond conventional--Not only do the recipes in this fondue cookbook feature chocolate and cheese dishes, there are also lesser-known favorites and techniques like Fondue Bourguignonne. Cheese wisely--Learn how to select the proper cheeses to ensure your meals taste like they were imported from a Swiss restaurant. Treat yourself and your guests to the tasty flavors found in this essential fondue cookbook.

Delicious Dips


Delicious Dips
  • Author : Diane Morgan
  • Publisher : Chronicle Books
  • Release : 2012-11-02
  • ISBN : 9781452125114
  • Language : En, Es, Fr & De
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Diane Morgan—the diva of dips and champion of chips—has created more than 50 recipes for everyone's dipping and dunking party favorites. Guests will make a beeline for lip-buzzing salsas scooped up with crispy tortilla triangles. Onion dip made from scratch is even better with homemade potato chips. And how about crunchy Parmesan Breadsticks for dunking into a butternut squash with creme fraiche? Simple "Dip Do-Aheads" make prep work a snap, while dip tips and easy chip-making techniques make it easier—and tastier—than taking a trip to the market for store-bought. Let the party begin with Delicious Dips!