Ocean Acidification and Marine Wildlife Books

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Ocean Acidification and Marine Wildlife


Ocean Acidification and Marine Wildlife
  • Author : Guangxu Liu
  • Publisher : Academic Press
  • Release : 2021-07-01
  • ISBN : 9780128223314
  • Language : En, Es, Fr & De
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Ocean Acidification and Marine Wildlife: Physiological and Behavioral Impacts provides comprehensive knowledge on how decreases in the pH of the world’s oceans is affecting marine organisms. The book synthesizes recent findings about the impacts of ocean acidification (OA) on marine animals, covering the physiological and behavioral effects upon marine invertebrates and vertebrates, the potential physiological and molecular mechanism affects, and interactions of OA with other environmental factors. Written by international experts in this research field, this book summarizes new discoveries of OA effects on fertilization, embryonic development, biomineralization, metabolism, immune response, foraging, anti-predation, habitat selection, and the social hierarchy of marine animals. This is an important resource for researchers and practitioners in marine conservation, marine wildlife studies, and climate change studies. In addition, it will serve as a valuable text for marine biology and animal science students. Examines the impacts of carbon dioxide increases in the world’s oceans relating to marine vertebrates and invertebrates Identifies environmental factors, including climate change and pollution and how they increase the negative effects of ocean acidification Facilitates a better understanding of ocean acidification effects for conservationism and future prevention

Ocean Acidification


Ocean Acidification
  • Author : National Research Council
  • Publisher : National Academies Press
  • Release : 2010-10-14
  • ISBN : 9780309153591
  • Language : En, Es, Fr & De
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The ocean has absorbed a significant portion of all human-made carbon dioxide emissions. This benefits human society by moderating the rate of climate change, but also causes unprecedented changes to ocean chemistry. Carbon dioxide taken up by the ocean decreases the pH of the water and leads to a suite of chemical changes collectively known as ocean acidification. The long term consequences of ocean acidification are not known, but are expected to result in changes to many ecosystems and the services they provide to society. Ocean Acidification: A National Strategy to Meet the Challenges of a Changing Ocean reviews the current state of knowledge, explores gaps in understanding, and identifies several key findings. Like climate change, ocean acidification is a growing global problem that will intensify with continued CO2 emissions and has the potential to change marine ecosystems and affect benefits to society. The federal government has taken positive initial steps by developing a national ocean acidification program, but more information is needed to fully understand and address the threat that ocean acidification may pose to marine ecosystems and the services they provide. In addition, a global observation network of chemical and biological sensors is needed to monitor changes in ocean conditions attributable to acidification.

Bridging the gap between ocean acidification impacts and economic valuation


Bridging the gap between ocean acidification impacts and economic valuation
  • Author : International Union for the Conservation of Nature and Natural Resources (IUCN). Global Marine and Polar Programme.
  • Publisher : IUCN
  • Release : 2015-05-01
  • ISBN : 9782831717234
  • Language : En, Es, Fr & De
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Following the first international workshop on the economics of ocean acidification organized by the Centre Scientifique de Monaco and the International Atomic Energy Agency in 2010, a second international workshop was held in November 2012, which explored the level of risk, and the resilience or vulnerability of defined regions of the world ocean in terms of fishery and aquaculture species and economic impacts, and social adaptation. This report includes the findings and recommendations of the respective regional working groups and is the result of an interdisciplinary survey of ocean acidification-sensitive fisheries and aquaculture.

Ocean Acidification


Ocean Acidification
  • Author : Jean-Pierre Gattuso
  • Publisher : Oxford University Press
  • Release : 2011-09-15
  • ISBN : 9780199591091
  • Language : En, Es, Fr & De
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The ocean helps moderate climate change thanks to its considerable capacity to store CO2, however the consequences of this process, known as "ocean acidification", are raising concerns for the biological, ecological, and biogeochemical health of the world's oceans, as well as the potential societal implications.

Ocean Acidification


Ocean Acidification
  • Author : National Research Council
  • Publisher : National Academies Press
  • Release : 2012-07-29
  • ISBN : 0309252881
  • Language : En, Es, Fr & De
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Over recent years, human activities such as the burning of fossil fuels have increased the amount of carbon dioxide gas emitted to the atmosphere--and the amount that dissolves into the ocean. Now, so much carbon dioxide has been absorbed by the ocean that the chemistry of seawater is changing, causing the ocean to become more acidic. Based on a National Research Council report, this booklet describes the well-understood chemistry of ocean acidification and explores the many questions that remain: How will ocean acidification impact marine life such as fish, corals, and shellfish? How will the effects on individual species scale up to whole ecosystems? What will ocean acidification mean for aquaculture, the fishing industry, and coastal tourism?