Soy Protein-Based Materials Books

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Soybean Protein Based Materials


Soybean Protein Based Materials
  • Author : Dagang Liu
  • Publisher : Academic Press
  • Release : 2020-08-17
  • ISBN : 0128180471
  • Language : En, Es, Fr & De
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Soy protein is a natural polymer increasingly important for sustainable development in food and materials science. Although there are books on soy protein from the perspective of food science, soy protein from a materials sciences perspective remains relatively unexplored, even though its applications are numerous. The Science of Soy Protein-Based Materials gives a systematic introduction to the science and industry of soy protein-based materials. The title presents the structure, properties, and modification of soy protein, and its application in materials science. The book reviews the research history of soy protein, covers the latest developments in the field, and considers future directions. It gives the reader a grounding in the theory and technology of polymer chemistry, physics, and material science needed to understand soy protein. Seven chapters offer a new vision of soy protein outside its traditional niche within food science, relating it to adhesives, plastics, fiber, and biomaterials among other advanced functional materials. This book is a comprehensive guide to soy protein-based materials and their numerous applications. Focuses on the physico-chemical properties of soy protein in the most advanced film, fiber, adhesive, foam and other functional materials Covers both laboratory research and industrial applications of the most advanced soy protein-based materials Includes soy protein-based biomaterials, a promising research area Considers the sustainable future of soy protein-based materials across various industrial applications Offers up a new materials science vision of soy protein-based materials

Soy Protein Based Blends Composites and Nanocomposites


Soy Protein Based Blends  Composites and Nanocomposites
  • Author : Visakh P. M.
  • Publisher : John Wiley & Sons
  • Release : 2017-08-17
  • ISBN : 9781119419037
  • Language : En, Es, Fr & De
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This book discusses soy protein nanoparticle-based polymer blends, composites and nanoconposites aling with their chemistry, processing, preparation, characterization, applications as well as the soy protein-based materials rheology. After discussing the preparation of soy protein nanoparticles, the characterization methods such as atomic force microscope (AFM), transmission electron microscope (TEM) and scanning electron microscope (SEM), for the nanoscale soy protein reinforcements are examined. The various processing methods for nanocomposites and their mechanical, thermal properties, barrier properties are then discussed. The book then moves on to discussing the different types of blends, composites and nanocomposites with their type of polymer matrixes such as thermoplastics, thermoset, natural rubbers and synthetic rubbers.

Protein Based Materials


Protein Based Materials
  • Author : David Kaplan
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 9781461240945
  • Language : En, Es, Fr & De
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Nature learned long ago how useful proteins are as a diverse set of building blocks to make materials with very diverse properties. Spider webs, egg whites, hair follicles, and skeletal muscles are all largely protein. This book provides a glimpse into both nature's strategies for the design and produc tion of protein-based materials, and how scientists have been able to go beyond the constraints of natural materials to produce synthetic analogs with potentially wider ranges of properties. The work presented is very much the beginning of the story. Only recently has there been much progress in obtaining a molecular understanding of some of nature's com plex materials, and the mimicry or replacement of these by synthetic or genetically engineered variants is a field still in its infancy. Yet this book will serve as a useful introduction for those wishing to get started in what is sure to be an active and productive field throughout the 21st century. The authors represent a wide range of interests and expertise, and the topics chosen are comprehensive. Charles R. Cantor Center for Advanced Biotechnology Boston University Series Preface The properties of materials depend on the nature of the macromolecules, small molecules and inorganic components and the interfaces and interac tions between them. Polymer chemistry and physics, and inorganic phase structure and density are major factors that influence the performance of materials.

Bio based Materials for Food Packaging


Bio based Materials for Food Packaging
  • Author : Shakeel Ahmed
  • Publisher : Springer
  • Release : 2018-11-05
  • ISBN : 9789811319099
  • Language : En, Es, Fr & De
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This book provides an overview of the lastest developments in biobased materials and their applications in food packaging. Written by experts in their respective research domain, its thirteen chapters discuss in detail fundamental knowledge on bio based materials. It is intended as a reference book for researchers, students, research scholars, academicians and scientists seeking biobased materials for food packaging applications.

Biodegradable Polymer Blends and Composites from Renewable Resources


Biodegradable Polymer Blends and Composites from Renewable Resources
  • Author : Long Yu
  • Publisher : John Wiley & Sons
  • Release : 2009-03-25
  • ISBN : 9780470391556
  • Language : En, Es, Fr & De
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Biodegradable Polymer Blends and Composites from Renewable Resources provides a comprehensive, current overview of biopolymeric blends and composites and their applications in various industries. The book is organized according to the type of blend or composite. For each topic, the relationship between the structure of the blends/composites and their respective properties is explored, with particular focus on interface, compatibility, mechanical, and thermal properties. Real-life applications and potential markets are discussed. This is a premier reference for graduate students and researchers in polymer science, chemical and bio engineering, and materials science.