Soy Protein-Based Materials Books

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Soybean Protein Based Materials


Soybean Protein Based Materials
  • Author : Dagang Liu
  • Publisher : Academic Press
  • Release : 2020-08-17
  • ISBN : 0128180471
  • Language : En, Es, Fr & De
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Soy protein is a natural polymer increasingly important for sustainable development in food and materials science. Although there are books on soy protein from the perspective of food science, soy protein from a materials sciences perspective remains relatively unexplored, even though its applications are numerous. The Science of Soy Protein-Based Materials gives a systematic introduction to the science and industry of soy protein-based materials. The title presents the structure, properties, and modification of soy protein, and its application in materials science. The book reviews the research history of soy protein, covers the latest developments in the field, and considers future directions. It gives the reader a grounding in the theory and technology of polymer chemistry, physics, and material science needed to understand soy protein. Seven chapters offer a new vision of soy protein outside its traditional niche within food science, relating it to adhesives, plastics, fiber, and biomaterials among other advanced functional materials. This book is a comprehensive guide to soy protein-based materials and their numerous applications. Focuses on the physico-chemical properties of soy protein in the most advanced film, fiber, adhesive, foam and other functional materials Covers both laboratory research and industrial applications of the most advanced soy protein-based materials Includes soy protein-based biomaterials, a promising research area Considers the sustainable future of soy protein-based materials across various industrial applications Offers up a new materials science vision of soy protein-based materials

Soy Protein Based Blends Composites and Nanocomposites


Soy Protein Based Blends  Composites and Nanocomposites
  • Author : Visakh P. M.
  • Publisher : John Wiley & Sons
  • Release : 2017-08-17
  • ISBN : 9781119419037
  • Language : En, Es, Fr & De
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This book discusses soy protein nanoparticle-based polymer blends, composites and nanoconposites aling with their chemistry, processing, preparation, characterization, applications as well as the soy protein-based materials rheology. After discussing the preparation of soy protein nanoparticles, the characterization methods such as atomic force microscope (AFM), transmission electron microscope (TEM) and scanning electron microscope (SEM), for the nanoscale soy protein reinforcements are examined. The various processing methods for nanocomposites and their mechanical, thermal properties, barrier properties are then discussed. The book then moves on to discussing the different types of blends, composites and nanocomposites with their type of polymer matrixes such as thermoplastics, thermoset, natural rubbers and synthetic rubbers.

Processing and Characterization of Soy Protein based Materials


Processing and Characterization of Soy Protein based Materials
  • Author :
  • Publisher :
  • Release : 2012
  • ISBN : OCLC:932747854
  • Language : En, Es, Fr & De
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Protein Based Materials


Protein Based Materials
  • Author : David Kaplan
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 9781461240945
  • Language : En, Es, Fr & De
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Nature learned long ago how useful proteins are as a diverse set of building blocks to make materials with very diverse properties. Spider webs, egg whites, hair follicles, and skeletal muscles are all largely protein. This book provides a glimpse into both nature's strategies for the design and produc tion of protein-based materials, and how scientists have been able to go beyond the constraints of natural materials to produce synthetic analogs with potentially wider ranges of properties. The work presented is very much the beginning of the story. Only recently has there been much progress in obtaining a molecular understanding of some of nature's com plex materials, and the mimicry or replacement of these by synthetic or genetically engineered variants is a field still in its infancy. Yet this book will serve as a useful introduction for those wishing to get started in what is sure to be an active and productive field throughout the 21st century. The authors represent a wide range of interests and expertise, and the topics chosen are comprehensive. Charles R. Cantor Center for Advanced Biotechnology Boston University Series Preface The properties of materials depend on the nature of the macromolecules, small molecules and inorganic components and the interfaces and interac tions between them. Polymer chemistry and physics, and inorganic phase structure and density are major factors that influence the performance of materials.

Soy Based Bioplastics


Soy Based Bioplastics
  • Author : Vijay Kumar Thakur
  • Publisher : Smithers Rapra
  • Release : 2017-11-01
  • ISBN : 9781910242247
  • Language : En, Es, Fr & De
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Soy and its coproducts are rapidly emerging as one of the most prominent sustainable plastics of the 21st century. The relative abundance of soy and its functional and thermoplastic properties, low cost, and biodegradable characteristics have made it a material of great interest for widespread use in the plastics industry. As most of the functional properties of the final products are directly related to the physico-chemical properties of the raw material, a detailed knowledge of the inherent characteristics of soy-based materials is essential for understanding and manipulating their properties for better end-user applications.This book summarises in a most comprehensive manner the recent technical research accomplishments in the area of soy-based bioplastics. The prime aim and focus of this book is to present recent advances in the processing and applications of soy-based biopolymers as potential bioplastics. It reflects recent theoretical advances and experimental results, and opens new avenues for researchers as well as readers working in the field of plastics and sustainable materials.The different topics covered in this book include: structural analysis of soy-based materials; soy/biopolymer blends; films, fibres, foams, and composites; and different advanced applications. In addition, several critical issues and suggestions for future work are comprehensively discussed in the hope that the book will provide a deep insight into the state of the art of soy-based bioplastics. The book is unique, with contributions from leading experts in the bioplastics research area, and is a useful reference for scientists, academics, research scholars, and technologists.